CORN
| Property | Corn |
| Scientific Name | Zea mays |
| Shape | Cylindrical kernels, typically larger and round |
| Size | 7-12 mm in length |
| Color | Yellow, white, red, blue, or purple (varies by variety) |
| Texture | Hard, smooth surface |
| Odor | Mild, neutral scent when fresh |
| Taste | Sweet or starchy depending on variety |
| Moisture Content | Typically 12-14% |
| Kernel/Grain Coat | Tough outer husk, with a soft inner kernel |
| Shape of Plant | Tall plant, with ears containing the kernels |
| Height of Plant | 2-3 meters (depending on variety) |